Perfect for family, friends and business associates. Epicure will leave your guests impressed with your good taste.
The Epicure Bar
Sip a Manhattan, Martini, coupe of Champagne, or simply enjoy an icy cold beer. Relax and stay in the bar or contemplate moving to the relaxed bistro lounge or main dining room. You have options.
The relaxed Bistro room features high top tables, a sofa seating area, and is the venue for live music.
Meeting friends? The octagon area of the main dining room is bright at lunch and always perfect for conversing with friends and loved ones .
Absinthe, Martini's, Cocktails, Champagne
A full service bar for cocktails, wine and beer. Handmade Martini's include French, Cucumber, Washington Apple, Ginger basil. Uncommon Sirène Absinthe, Absinthe Sazerac, French Lillet.
Epicure Bistro Barrington
Located in the Barrington Foundry at the intersection of Northwest Hwy (Route 14) and Hart Road. Next door to the large Wickstrom car dealership.
Homemade Amaretto Cheesecake
Enjoy Amaretto cheesecake with a glass of brandy from the bar. Or savor a dessert crepe, banana's foster, crème burlee, profiteroles, etc. All made for you by our pastry chef.
Duck breast with couscous
Moist sliced Duck breast with couscous.
A visual sampling
Savory crepes, Salad Niçoise, Crab cake salad, and Cheese & fruit plate.
Apple tart, ice cream in a tuiles
Made in-house by our pastry chef. An artistic and delicious apple tart served with a scoop of ice cream in a homemade tuiles.
Relax and enjoy
The patio has ample seating and is surrounded by annual flowers. Nothing can beat it on a beautiful day.
Epicure Chicken Pot Pie
Encased by a flakey pastry, the chicken pot pie is prepared by our chef with great care for presentation.
The main dining room features cozy, conversation-friendly booths. Candle-lit with linen table clothes, and beautifully set for you and your family and friends.
Sea Scallops Epicure style
Sea Scallops from our everyday Entrée menu.
Daily specials - Always changing
Presenting new, great food for our guests is our joy. We love loyal repeat guests and to best serve and greet all, we offer ever-changing daily specials. You'll find an always a new and different appetizer, soup du jour, dessert and several entrée choices.
Beef Wellington to die for
This Beef Wellington involves a Filet Mignon, topped with Pate, and then encased in pasty. Served with cheesy mashed potatoes, veggies, and a deep beef gravy. You might skip our homemade bread rolls just to await this wonderous meal.
Wahoo with cranberry in buerre-blanc
Fresh wahoo fish accented with cranberries served in a buerre blanc sauce.
Wines of quality and value
Owner Kathy Cappas very carefully selects wines to pair with the Epicure menu. Her goal is to present uncommonly high quality wines and often at a great value. You'll find great wines from Napa, the Willamette Valley and several French appellations.
Venison, Wild boar, Beef with garlic, parsley. Spiced to perfection and served with mashed potatoes.